October 17, 2021

The art of artisan baking gets onboard 100 years on

UK family bakery, Artisan Biscuits, is working to bring 100 year old tradition to the high-flying world of inflight catering. Based in the Derbyshire Peak...

Fine Food finds

After a day spent sampling our way around the stands at the Speciality & Fine Food Fair in London this week, we've pulled together...

New biscotti flavours from Artful Baker

Artful Baker has extended its product range with the arrival of three single baton (18g) biscotti: Triple Choc, Sour Cherry Double Choc and a...

Popcorn with a cheesy twist

Popcorn Kitchen has launched a new cheddar flavour popcorn. Made with 30% English cheddar, the cheesy snack joins the line up of new flavours announced...

Singapore Airlines launches commemorative gin

Singapore Airlines and London family gin distiller, Hayman’s, have partnered to launch a commemorative gin to celebrate the Airline’s 50th anniversary of flying between...

Canvino canned wine gets a new look for summer

Canvino, formally known as Cansecco, is the new-look, all-natural, vegan-friendly, 100% recyclable canned wine. Canvino is aiming to set itself apart from competitors with strong provenance...

Mr Lee’s launches sweet porridge and savoury congee

Mr Lee's Pure Foods has launched new ranges of oat porridge and congee. The porridges, which are gluten-free, vegan and low in sugar, come in...

New burgers from The Vegetarian Butcher

The Vegetarian Butcher has launched a quarter pounder Raw NoBeef Burger and a Crispy NoChicken Burger which is coated in a crispy crumb for...

Sparkling CBD drinks from Little Rick

Based in Wimbledon, South West London, Little Rick is a cannabis company specialising in natural ingredients, uniquely relaxing and uplifting beverages. Little Rick is plant...

Take your pick: Indulgent treats

St pierre St Pierre’s range of on-the-go pastries is sure to delight anyone with a sweet tooth. Choose from six tempting bakery products – Butter...

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