November 5, 2026

Bottega’s Lemon Spritz gains altitude with airline listings

Italian winery and distillery Bottega says its ready-to-drink Lemon Spritz cocktail is gaining traction with airlines, as more carriers introduce the single-serve drink as...

Freeze-dried toddler meals could offer new opportunity for onboard retail

Child nutrition brand More Toddler Meals has said it is in discussions with airline suppliers as it explores opportunities to bring its freeze-dried toddler...

Three Bees Spirits inspired by bee biodiversity

UK-based Three Bees Spirits has introduced a redesigned bottle across its gin and rum range, combining premium presentation with a sustainability-led brand story that...

Fermentation technology claims to lower sugar content in fruit juice

Austria Juice, a manufacturer and supplier of apple and berry juice concentrates, has shared details of its fermentation technology, developed to reduce sugars in fruit juice.

Canned Desi-style snacks from Curry Smugglers

South Asian-inspired snack brand Curry Smugglers is targeting growth in travel catering with a new range of premium Desi-style savoury snacks packaged in fully recyclable aluminium cans.

World’s Best Cheeses attends first WTCE

World’s Best Cheeses showcased its products – which are not just limited to cheeses – for the first time at the World Travel Catering...

ODE adds a touch of colour to WTCE 

ODE, a natural aperitif company, was available for tasting at the World Travel Catering & Onboard Services Expo (WTCE) in Hamburg earlier this month. The...

The Coconut Collab showcases plant-based range at WTCE

Making its first appearance at WTCE, established UK-based brand The Coconut Collab showcased its range of plant-based dairy alternatives.  The company presented its ethically sourced...

Banhoek Chilli Oil: Elevating flavour at altitude

In the unique environment of air, delivering memorable flavour is no small feat. This is where Banhoek Chilli Oil offers a distinctive advantage.

5 F&B finds at IFE

We searched the International Food & Drink Event for products with onboard potential

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