Flying Food Group’s San Francisco facility has begun catering for three weekly Starlux flights from San Francisco International Airport (SFO) to Taipei Taoyuan International Airport (TPE) in Taiwan. The flight is operated with Airbus A350-900 aircraft, featuring state-of-the-art First, Business, Premium and Economy classes.
The new service began on December 16, 2023, and will soon be daily. It is the second US route for Starlux after successfully introducing flights between Taiwan and Los Angeles International Airport (LAX) in April 2023. Flying Food Group also caters for Starlux at LAX.
“It is great to have the trust and confidence of a customer launching new routes with an outstanding in-flight service. It demonstrates a high level of trust and confidence in the entire Flying Food Group team and culinary capabilities,” said Nicolas Rondeau, Executive Vice President, Airline Sales and Marketing at Flying Food Group.