Food & Beyond has launched a range of new products targeted at GEN Z and the millennials.
Specifically designed for on-the-go service, the new range features a new microwaveable pizza in two varieties.
Ready to eat in a few minutes, the pizza is cooked in its packaging and its cauliflower crust ensures it is suitable for those with coeliac disease or diabetes. It is offered as a Classic Margherita with lactose free mozzarella or with vegan cheese, and can also be cooked in a traditional oven. The recipe and packaging technology are designed to ensure a crisp base.
