Your Daily Ration Of Nuts

These 20g sachets contain golden yellow roasted Levantine hazelnuts which come with some unusual flavours: chai with bourbon vanilla, rosemary and chilli-lime. They are vegan-friendly, gluten-free and rich in vitamin E and omega 3 fatty acids.


The Shots Nuts range features four flavours: salsa, with pistachios, cashews and salsa almonds; salted caramel, with cashews, hazelnuts and salted caramel peanuts; smoked, with almonds and smoked cashews; and chilli, with pistachios, jumbo peanuts and chilli almonds. Each 25g pack is 150 calories or under. There is also a new ‘bright little nuts’ range for kids.


These premium Japanese nuts come beautifully packaged in a 40g metal tube, brightly coloured with distinctly Far East artwork. Exotic flavours include wakuwaku cashews with sumac and arctic seaweed, poripori almonds with amchur – powdered green mango – and smoked red jalapeno and now baribari barus, a Brazilian nut, with cumin, coriander, chilli and lime. All nuts are organic and also presented in a 200g sharing bag or 20g mini bag.

Snacking essentials

This company specialises in healthy natural snacks and launched two new formats last year: shots and pots. The 50g shots come in almonds, cashews, fruit & nut and fruit & seeds. The duo 70g pots contain two separate portions: yoghurt peanuts with milk chocolate raisins, and dark chocolate cranberries with peanuts, edamame beans and salted corn. The substantial pack makes for a good buy-on- board option.

Soul food collective

Launching at WTCE this year is a new collection of organic nut clusters made from almonds, pecans and hazelnuts. Offered in 12g snack bags or larger 25g bags, these come in some inventive flavours: Caribbean jerk, Sri Lankan curry, nacho cheese, piri piri and chip shop curry. The snacks are gluten-, peanut- and gmo-free and (with the exception of the cheese edition) vegan too.