Monty’s Bakehouse has turned its kitchen skills and charitable community initiatives into a new retail food brand – the Community Kitchen Project.
Created from inception to launch in three weeks, the goal of the brand is to ‘share goodness’ by selling meals created by the team’s chefs to the local community and gifting meals and snacks to communities in need, for every meal sold.
A spokesperson for project team explains: “For years we’ve been supplying millions of meals and snacks for airline travellers – but times have changed and we are now bringing our award winning products to the home and to the tables of the communities that need us. Through the Community Kitchen Project, we want to share goodness. We are working with local organisations to reach local communities who need support. To date we have given over 50,000 snacks to NHS workers, school children and local charities across London and the south east.”