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Onboard Hospitality Weekly
YOUR hub for news, views and top trends in travel hospitality

 

 
 
Latest issue
 

Read our newest issue now!

Includes a review of WTCE and insights into sustainability, personalisation, tableware and so much more…

 
 
Read it now
 

 

Industry updates

 
Qatar’s new premium concept, Condor’s one plate offer, Lufthansa dares to dream, Oman's Iftar offer and more…
 
 
Check it out
 


 
Product news
 

Straight talking from Crooked, Bayart partners Castelbajac, new FlyFit snacks and more onboard options…

 
 
Latest offerings
 

Montys   GIP

 
 
DFMi at 30 Talking chatbots

As DFMi marks its thirtieth year in the airline industry, Julie Baxter discovers how it has weathered the storms and stayed right on trend

Chatbots claim to be able to change the way your passengers interact with your business. Benjamin Coren finds out just how they do it

 
Happy Returns In conversation

Richard Williams asks three key tech players for their views on passenger data and ways to turn investment into revenue returns

Air Canada’s sommelier, Veronique Rivest, explains how to ensure your onboard drinks menu keeps up with changing tastes

 

RMT   FSP

 


We want to hear from you so send in your news, views, new products and job moves to:
Editor: julie.baxter@onboardhospitality.com

Deputy Editor: laura.gelder@onboardhospitality.com

Onboard Entertainment & Connectivity: richard@appinpublishing.co.uk

Advertising: sue.williams@onboardhospitality.com
or craig.mcquinn@onboardhospitality.com

 

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Don’t miss the latest issue of Onboard Hospitality!
You can also read the Onboard Entertainment
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Onboard Hospitality is a division of BMI Publishing Ltd.

Publishers of Onboard Hospitality Magazine, Selling Travel, The Business Travel Magazine, Selling Canada, Visit USA Association's Visit USA Travel Planner, Your Caribbean, The Thailand Guide, The Far East Travel Trade Guide, and many more.
© 2018 BMI Publishing Ltd. All Rights Reserved. Suffolk House,George Street, Croydon, Surrey CR9 1SR.


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