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Onboard Hospitality Weekly
YOUR hub for news, views and top trends in travel hospitality

 

 
 
Street Food Challenge!
 

Join us in Singapore for the Inaugural Onboard Street Food Challenge where we’re challenging airlines and their catering partners to showcase the best of Asian cuisine at the first ever Onboard Hospitality Forum - Asia

 
 
Be a part of it
 

 
Industry updates
 
Emirates revamps its premium offer, AK-Service launches on Uzbekistan Airways, Virgin Atlantic and Delta pop-up, Flying Food Group adds a Hawaii kitchen, Princess Cruises develops its cocktail menu and more…
 
 
Top news
 

AVID   RMT

 
Product news
 

Heineken debuts Legacy cans onboard, Nibble adds low-sugar brownies, Brindisa gets a fig fix, Pep & Lekker’s focus on seedy snacks and more…

 
 
More products
 

GIP   FSP

 
 
Talking digital Tech talk

Richard Williams asks Immfly's, Jimmy von-Korff Martinez, about the origins, activities and potential of its onboard digital platform

RebelRoam has designed a solution that reduces the bandwidth usage of video streaming applications by up to 50 per cent

 


We want to hear from you so send in your news, views, new products and job moves to:
Editor: julie.baxter@onboardhospitality.com

Deputy Editor: laura.gelder@onboardhospitality.com

Onboard Entertainment & Connectivity: richard@appinpublishing.co.uk

Advertising: sue.williams@onboardhospitality.com
or craig.mcquinn@onboardhospitality.com

 

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