From April 1 2023 Delta’s youngest passengers will be able to pre-order kids’ inflight meals prepared just for them.
The meals are well-balanced and include a variety of fruits, vegetables, colours and texture. Delta claims its chefs studied restaurant menus and traditional kids’ meals to develop menu items that will please children and their parents alike.
The breakfast menu includes French toast with syrup, scrambled eggs, an assortment of fruit and a small blueberry muffin. The lunch and dinner meal is cheese tortellini with marinara sauce and parmesan cheese, carrots and broccoli with ranch dressing, an assortment of fruit and graham cookies.
Passengers will be able to select these meals on flights via special meals starting March 23 for flights flown after April 1. Special meals must be reserved at least 24 hours in advance and are offered on long-haul international flights and on most domestic routes for customers traveling in First Class.
“Your onboard meal and beverage should be no different than your go-to restaurant at home, and that’s why we’re constantly reinventing our onboard service at Delta. We always want to surprise and delight our customers with seasonal, fresh and fun menu options,” said Kristen Manion Taylor, Senior Vice President of In-Flight Service at Delta.
